CITIOT ROAST features a familiar espresso taste that is a blend of 3 beans - 1 from South America, 1 from Central America and 1 from Africa. 2 are medium roast, 1 slightly darker roast, which brings a depth of complexity with intense cocoa and a hint of dark cherry sweetness.
A very versatile blend that is suitable for different types of coffee making (espresso, drip, French press, etc.) and works for just black coffee/espresso as well as coffees with milk (cappuccino, latte, etc.).
Our local roaster Brewtus, located in Delmar, NY, follows sustainable principles and has a direct relationship with the growers, that all work relatively small scale, guaranteeing high quality standards and fair trade.
Available in REGULAR and DECAF